23 July 2026
BA8 – Kayes Bakery
We had an absolute delight hosting our BA8 event at Kaye’s Bakery. Guests enjoyed a behind-the-scenes tour of the factory, seeing how much care, love and hands-on work goes into every product made. Highlights included watching truffles being created, tasting Belgian biscuits straight from the conveyor belt, and seeing the impressive scale of production, with ingredients and finished products carefully stored and organised. From pallets stacked high to Christmas products already well underway, there was so much to take in. We also loved hearing Luella’s story – a warm, kind and gentle leader, who is so proud and supported by a fantastic team at Kaye’s Bakery.
Thank you to Luella, everyone who attended and the amazing staff at Kayes for making us all feel welcome.
